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Print Friendly Recipe Recipe Information Description: Chocolatey crunch Source: mbeb Serves/Makes:4 Ingredients 3 chocolate bars OR 6 oz (168 grm). chocolate chips 2 cups (475 ml) cornflakes Preparation Melt the chocolate in the top of a double boiler. Mix in the cornflakes. Drop by spoonfuls on wax paper covered pans. Let cool in the fridge for about an hour. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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