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Hamburger and Vegetable Casserole
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This is my own creation, and a family favorite.



  • 1 lb (.5 kg). hamburger
  • 3 cups (700 ml) mashed potatoes (instant is fine)
  • 1 pkg. Lipton Vegetable Soup Mix
  • Preheat oven to 350 degrees (175 C.).
  • Brown hamburger meat, drain and season to liking.
  • Prepare mash potatoes, mix with vegetable soup mix.
  • Put hamburger in casserole dish.
  • Top with mash potatoes.
  • Bake in oven, uncovered, for 30 minutes.
  • Let stand for 5 minutes before serving.
It was cold outside, and I didn't feel like going to the store. So I just threw this together. It really tastes great, and it is easy to make.

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