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1-2-3 Easy Peach Cobbler
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Peach Cobbler

Kristina B.

Serves/Makes:5 servings approx.

  • 2 16 oz (448 grm). cans peaches
  • 1/2 box yellow cake mix
  • 1/2 cup (125 ml) butter melted
  • nutmeg or cinnamon
  • Pour peaches in bottom of medium to large glass pan(do not drain).
  • 1/2 Pour box yellow cake mix evenly on top of peaches.
  • Pour melted butter evenly on top of cake mix.
  • Bake at 325 degrees (175 C.) for about 30 min. or until golden brown.
  • Options: Spinkle with a dash of nutmeg or cinnamon before baking for a tongue tantalizing flavor!
This recipes is great for the working mom! It's easy, fast, and full of flavor your family will love!

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