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Brownie Mix In A Jar
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Recipe Information
Source:
Bird Greer

Serves/Makes:2 dozen brownies

Ingredients
  • 2-1/4 cups (525 ml) sugar
  • 2/3 cup (150 ml) cocoa powder (clean inside of jar with a paper towel after this layer)
  • 3/4 cup (175 ml) chopped pecans
  • 1-1/4 cups (300 ml) flour mixed with
  • 1 tsp (5 ml). baking powder and
  • 1 tsp (5 ml). salt
Preparation
  • Layer ingredients in order given in a quart jar "wide mouth" canning jar.
  • Press each layer firmly in place before adding next ingredient.
  • Type or write these instructions on a card to attach to the brownies.
  • 1 Empty jar of brownie mix into large mixing bowl. Use hands to thoroughly blend the mix.
  • 2 Add: 1 1/2 sticks butter or margarine, not diet, melted and 4 eggs (slightly beaten)
  • 3 Mix until completely blended
  • 4 Spread batter in a sprayed 9" x 13" baking pan.
  • 5. Bake at 350 degrees (175 C.) for 30 minutes. Cool completely in pan.
  • 6 Cut into 2" squares.
  • Makes 2 dozen brownies
Comments
You must pack the ingredients tight in the jar or you won't have enough room for the ingredients. I put the lids on then a decorative cover of some sort.

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