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Print Friendly Recipe Recipe Information Description: Pudding Source: mrs wiggs Ingredients 1 cup (225 ml) sugar 3 tbsp (45 ml) flour 1/4 tsp (1 ml) salt 2 eggs 2 cups (475 ml) milk 2 tbsp (30 ml) butter 1 tsp (5 ml) vanilla Preparation In large glass mixing bowl, whisk together sugar, flour, and salt. Add 1 egg and 1/4 cup (60 ml) milk. Whisk well. Add second egg and rest of milk, 1/2 cup (125 ml) at a time. Whisk well. Microwave on high approximately 8 to 10 minutes, whisking every two minutes. Remove from microwave when it thickens. Whisk in butter and vanilla. Comments This is a great pudding for trifles, pies, banana pudding or just to eat with a plain cookie. To make it richer replace the milk with half and half.

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