On Line Cookbook
Buckeyes - Ohio Buckeyes
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Description:
candy

Source:
mrs wiggs

Serves/Makes:40 approx.

Ingredients
  • 3/4 lb (.3 kg). confectioners' sugar
  • 1 cup (225 ml) smooth peanut butter
  • 1/2 cup (125 ml) butter
  • 6 oz (168 grm). semi-sweet chocolate morsels
Preparation
  • Process sugar, peanut butter, and butter in a food processor until it sticks together.
  • Form into 3/4 inch balls, rolling between palms until smooth.
  • Stick a toothpick into each ball (for dipping later).
  • Refrigerate on wax paper for 1 hour.
  • To make chocolate coating melt morsels in microwave for about 2 minutes, stirring frequently.
  • Using toothpick as handle, dip ball in chocolate leaving about 1/4 of the top uncoated.
  • Place on wax paper and refrigerate until set.
  • Store in air-tight container in refrigerator.
Comments
If you don't have a food processor, use your hands to mix the ingredients.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity
Email This To A Friend
Do you know someone who would like this recipe?
Fill in this form, then click 'Send Recipe'. The cookbook will email it to them.
Please be exact when entering the email addresses; otherwise, the recipe will get lost in cyberspace.

Mail to:
Your email:
Your name:

Copyright ©1997-2017 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

Send comments to our email. For more information, check our About the Cookbook page.