On Line Cookbook
Layered Taco Dip - Taco Dip
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Recipe Information

  • 1 8 oz (224 grm). container sour cream
  • 1 8 oz (224 grm). package cream cheese
  • taco seasoning
  • taco toppings; cheese, lettuce, tomatos, olives, onions, etc.
  • chips for dipping, bite size Tostadoes work well
  • Soften cream cheese.
  • Combine cream cheese and sour cream.
  • Add taco seasoning to your taste.
  • Spread on a platter.
  • Top with toppings.
  • Refrigerate covered till ready to serve.
I use the electric mixer to help mix the cream cheese and sour cream. The smaller the pieces are for your toppings the easier it is to eat.

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