Description:

A winner from toddler to senior citizens for flavor and ease of making!

Source:

Peek

Serves/Makes:2 dozen approx.

Ingredients

• 1 egg, beaten
• 1 cup (225 ml) sugar
• 1 stick of butter or oleo
• 35 dates, cut up (about 1/2 lb (.2 kg).)
• 2 cups (475 ml) Rice Krispies
• 1/2 cup (125 ml) finely chopped nuts
• Optional:
• shredded coconut or dipping chocolate

Preparation

• Cook the egg, sugar, and butter over medium high heat in a heavy saucepan for about 5-7 minutes. Everything should be well blended, dissolved, and starting to be thickened.
• Add the Rice Krispies and the chopped nuts.
• Form into balls.
• Roll in shredded coconut or chill and dip in chocolate.
• Place on waxed paper.

Comments

For adult use only, I like to add liqueurs or a liqour these no-bake cookies, try rum or brandy with this one, and bourbon whiskey isn't too bad either!