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Print Friendly Recipe Recipe Information Description: lemon bars Source: helen B. Ingredients 1 box one-step angel food cake mix dry. 1 can lemon pie filling cooking oil, shortening or margarine flour powdered sugar Preparation Mix cake mix and pie filling together. Pour into a greased and floured jelly roll pan. Bake at 350 degrees (175 C.) for 30 minutes. Sprinkle with powdered sugar. Cut into bars and serve. Comments

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