Source:

Terri McK

Serves/Makes:6

Ingredients

• 10 biscotti, store bought or home made
• 1/3 cup (80 ml) triple sec or orange liqueur
• 1/3 cup (80 ml) orange juice
• 1 cup (225 ml) mascarpone cheese
• 2 tbsp (30 ml) icing sugar
• 1/2 cup (125 ml) real whipping cream
• 1 tbsp (15 ml) grated orange rind
• 1/2 cup (125 ml) white chocolate, chopped
• 1/2 cup (125 ml) bittersweet chocolate, chopped
• garnish: chopped white chocolate, candied orange pieces, grated bittersweet chocolate

Preparation

• Break biscotti into pieces in bowl.
• Combine liqueur and orange juice in seperate bowl; pour over biscotti and let stand 30 minutes.
• Whip real whipping cream with mixer until peaks form.
• In separate bowl whip cheese until soft, then whisk in spoonfuls of whipping cream to cheese, fold in remaining.
• Fold in orange peel and both chocolates.
• Divide cookies and mascarpone mixture into parfaits, adding half of cookie mix at base of parfait, top with cheese.
• Repeat steps for each parfait.
• Garnish and serve.

Comments

Wonderful summer treat!