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Print Friendly Recipe Recipe Information Source: amber Serves/Makes:6 Ingredients 3 skinless chicken breasts Italian dressing Italian bread crumbs vegetable oil Preparation Take chicken out and cut all fat off. Cut each piece in half. Put bread crumbs and dressing in two separate bowls. Individually put each piece in dressing and then dip in crumbs to cover. When skillet is heated pour only enough oil to cover base. Place each piece in skillet. Chicken is ready when the outer layer is brown and the chicken is tender. Comments It's excellent. I know you will love it! Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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