Description:

Shrimp salad with mayonnaise dressing

Source:

Cline's mom

Serves/Makes:6 or more

Ingredients

• 1 head iceberg lettuce
• 1 can tiny shrimp
• 1 cup (225 ml) best foods mayonnaise (or to taste)
• 1 small bag frozen peas
• 1 can dry oriental noodles (Chung King is best)
• onion powder
• garlic powder
• salt and pepper, to taste

Preparation

• Tear the lettuce into small bits.
• Combine the shrimp, lettuce, mayonnaise, onion and garlic powder (to taste) in bowl.
• Just prior to serving, add the frozen peas (leave frozen until adding) and half the can of oriental noodles.
• Mix well and season to taste.
• Top off with the remainder of the noodles.
• Serve at once, the peas chill the salad and it's best to eat it soon after adding them.

Comments

My mother made this every year, and it always reminds us of her...