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Print Friendly Recipe Recipe Information Source: Kathy Serves/Makes:4 or more Ingredients cooked chicken pieces (in crock pot, fried, or however you prefer) 2 cups (475 ml) rice (NOT instant) 2 cans cream of chicken soup 1-1/2 cups (350 ml) milk Preparation Mix rice, soup and milk together. Pour into an 8 1/2 x 13 pan. Place cooked chicken on top of rice mixture. Bake covered at 350 degrees (175 C.) for 1 hour. Depending on your oven, your time may vary a little bit. Comments This is my family's most requested birthday meal! The kids love the rice with a touch of butter and salt. Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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