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Print Friendly Recipe Recipe Information Description: Tasty, light chicken and mushroom dish that's easy to prepare Source: Charli Serves/Makes:4 Ingredients 4 6 oz (168 grm). skinless chicken pieces 6 oz (168 grm). fresh mushrooms, wiped and trimmed 1 cup (225 ml) chicken stock 1 oz (28 grm). finely chopped onion salt and freshly ground pepper, to taste Preparation Pre-heat oven to 400 degrees (200 C.). Place the chicken pieces in a casserole dish with sliced mushrooms. Add the stock, onion, salt and pepper. Cover and bake in pre-heated oven for 40 minutes, or until chicken is tender. Serve while chicken is hot. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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