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Ho Ho Cake
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Recipe Information
Source:
recipe source on internet

Serves/Makes:10 or more

Ingredients
  • l box chocolate cake mix
  • l container dark chocolate icing
  • 1/2 cup (125 ml) sugar
  • 2/3 cup (150 ml) shortening
  • 1 tsp (5 ml) vanilla
  • 1/3 cup (80 ml) milk
  • 1/4 tsp (1 ml) salt
  • 1 tsp (5 ml) water
  • 1 cup (225 ml) powdered sugar
Preparation
  • Prepare cake for 2 round pans.
  • When cool, slice through to make 4 thin cakes.
  • Beat sugar, shortening, vanilla, milk, salt, and water for 7 minutes.
  • Add powdered sugar and beat 5 more minutes.
  • Frost all four layers.
  • Ice whole cake with dark chocolate icing.
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