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Roasted Pecans
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Serves/Makes:1 cup

  • 1 cup (225 ml) pecans
  • 4 tbsp (60 ml) butter, melted
  • salt, to taste
  • Melt butter in 300 degree (150 C.) oven in shallow pan.
  • Add pecans and stir to coat.
  • Bake for 10 minutes; stir.
  • Add salt to taste.
  • Bake for 10 more minutes.
  • Let cool.
Good to just eat or put on salads.

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