Greenbean Casserole w/ Corn and Ritz Crackers - Green Bean and Corn Casserole Home . Contents . Index . Search . Glossary

Print Friendly Recipe Recipe Information Source: Martha Purdy Serves/Makes:8 or more Ingredients 2 cans cut green beans 1 can white corn 1/2 cup (125 ml) sour cream 1 can cream of celery soup 1/2 cup (125 ml) grated cheddar cheese 1 cup (225 ml) Ritz crackers, crushed 1/4 stick butter, melted Preparation Mix first five ingredients and place in a casserole. Combine cracker crumbs and butter. Sprinkle over bean mixture. Bake at 350 degrees (175 C.) until bubbly and beans are cooked. Comments Quantity Calculator Adjust the Serves/Makes quantity to: Set to 0 for the original quantity

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