Description:

Dip of dried beef, cream cheese and jalapenos

Source:

yreffej

Serves/Makes:4

Ingredients

• 1 8 oz (224 grm). package cream cheese, softened
• 1/4 cup (60 ml) chopped green onion
• 1 small jalapeno without seeds, minced
• 1 can Armour/Hormel dried beef
• salt and pepper, to taste

Preparation

• Mince dried beef.
• Place softened cream cheese in a glass or ceramic bowl.
• Add all other ingredients.
• Salt and pepper to taste.
• Spread into a shallow dish for serving.
• Cover with plastic wrap and chill in refridgerator for one hour or until cream cheese mixture is stiffened.
• Serve spread on crackers.

Comments

Armour dried beef is usually found by the tuna fish at the supermarket. It is not beef jerky nor would I substitute jerky for it.