On Line Cookbook
Salmon Steaks
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Source:
Seana Nightingale

Serves/Makes:4 or more

Ingredients
  • salmon steaks (however many you need)
  • 1 cube unsalted butter
  • lemon pepper (to taste...use GENEROUSLY and taste till it's fairly strong)
  • fresh lemon juice (also to taste)
Preparation
  • Melt butter over moderate heat in saucepan.
  • Add lemon pepper and lemon juice till combined and adjusted to your taste.
  • Spread over salmon steaks.
  • Place steaks on grill and watch closely so they don't catch on fire.
  • Continue to baste with this mixture till they are done to your preference.
Comments
Great served with fresh fruit salad of pineapple, melon, apple and banana and rice pilaf.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity

Copyright ©1997-2024 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.