Description:

Chicken and Rice Dish baked in foil

Source:

MAGGIE P.'S KITCHEN

Serves/Makes:make one per person

Ingredients

• all ingredients per person:
• 1 boneless skinless chicken breast
• 2 thin slices of onion
• 3 tbsp (45 ml) instant rice
• 3 tbsp (45 ml) cream mushroom soup
• 2 tbsp (30 ml) chopped mushrooms
• whatever herbs you want to add to mushroom soup

Preparation

• Preheat oven to 350 degrees (175 C.).
• Spread piece of foil for each person to be served.
• Place one piece of chicken on each piece of foil.
• Put sliced onion on chicken.
• Put instant rice over onion.
• Mix soup and mushrooms and and whatever herbs you like.
• Spoon over rice.
• Close piece of foil to make a little envelope folding to seal all edges.
• Place foil packets on a cookie sheet.
• Bake at 350 degrees (175 C.) for 45 minutes.

Comments

I've baked this for one and for twenty at a time Easy to serve and no cleaning up to do Serve with al dente vegetables and a nice salad All food groups are there... ENJOY

P.S. It's also great when cooked on the coals of a campfire.