On Line Cookbook
Lollie Cake
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Recipe Information
Source:
Jo-Tina Baldoni

Ingredients
  • 115 grams butter
  • 1/2 tin condensed milk
  • 1 pkt malt biscuits
  • 1 pkt fruit puffs
  • coconut
Preparation
  • Warm butter and condensed milk, until butter is soft.
  • Crush biscuits, cut lollies.
  • Pour in butter and condensed milk and Mix together.
  • Roll into logs. (1 large or 2 smaller)
  • Roll in coconut.
  • Set in fridge.
  • Cut into slices
Comments
Editors note: A recipe for our metric friends. Sorry but the capabilities of our program prohibit its conversion and I have no idea where you would find the ingredients.

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