Description:

Casserole

Source:

Nali

Serves/Makes:8

Ingredients

• 1 lb (.5 kg). ground beef
• 1 bag frozen tator tots
• 1 can condensed cream of chicken soup
• 1 can long cut string beans
• 1/4 lb (.1 kg). mozzerella, grated
• salt and pepper, to taste

Preparation

• Brown and season beef or meat of choice.
• Cook entire bag of tator tots according to directions
• in glass baking pan.
• Line bottom of pan with cooked tator tots.
• Spread a layer of ground beef.
• Evenly spread a layer of string beans.
• Spread (as well as you can) a layer of soup.
• Add final layer of tator tots.
• Cover with a generous coating of grated cheese.
• Bake at 350 degrees (175 C.) for 20 to 30 minutes until cheese starts to brown.

Comments

I don't know where this came from, but I have changed it a bit since I tried it. I've made this vegetarian, w/o cheese, w/o beans, & have substituted the ground beef. My favorite is to substitute sausage for the beef.