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Print Friendly Recipe Recipe Information Source: lucky Serves/Makes:varies Ingredients Dry mix: 3 cups (700 ml) flour 1 cup (225 ml) Bisquick 2 tbsp (30 ml). garlic salt 1 tbsp (15 ml). black pepper 1 tsp (5 ml). salt Wet mix: 1 egg 2 cups (475 ml) buttermilk 1/2 cup (125 ml) Bisquick 1 cup (225 ml) water, iced 1 tbsp (15 ml). oregano Preparation Dip slices in the batters, going from dry to wet and back to dry. Fry at 350 degrees (175 C.) in vegetable oil until golden brown (20 - 25 seconds). Can be served with ranch dressing for dip. Comments

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