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Pressure Cooker Recipes for Pork - Sweet and Sour Pork
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Serves/Makes:4 or more

  • 1-1/4 lbs (.6 kg). lean pork shoulder cut in cubes
  • 2 tbsp (30 ml). fat
  • 4 onion slices
  • 3/4 cup (175 ml) pineapple juice
  • 1/4 cup (60 ml) water
  • 1/4 cup (60 ml) vinegar
  • 1/4 cup (60 ml) brown sugar
  • 3/4 tsp (4 ml). salt
  • 1/2 cup (125 ml) diced green pepper
  • 1 20 oz (560 grm). can pineapple chunks
  • 1 tbsp (15 ml). soy sauce
  • 2-1/2 tbsp (35 ml). cornstarch
  • 1/4 cup (60 ml) water
  • cooked rice
  • Brown pork cubes and onion slices in hot fat in cooker.
  • Add pineapple juice, water, vinegar, brown sugar and salt.
  • Cover, set control at 10 and cook 15 minutes after control jiggles.
  • Reduce pressure instantly.
  • Add diced green pepper, pineapple chunks and soy sauce.
  • Add cornstarch mixed with water and cook until thickened, stirring constantly.
  • Serve over rice.

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