On Line Cookbook
Easy Fudge Surprise
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Source:
Darla Cooper

Serves/Makes: 1 9 inch square pan

Ingredients
  • 1/2 lb (.2 kg). butter
  • 1 8 oz (224 grm). pkg. Velveeta cheese
  • 1-1/2 tsp (7 ml). vanilla
  • 1 2 lb (.9 kg). pkg. powdered sugar
  • 1/2 cup (125 ml) cocoa
  • nuts of your choice (optional)
Preparation
  • Spray 9x9 inch pan with cooking spray.
  • Stir together sugar and cocoa in large mixing bowl.
  • Melt butter and cheese over low heat stirring constantly.
  • Remove from heat and stir in vanilla.
  • Pour over sugar and cocoa mixture and mix quickly.
  • Spread into pan and press nuts into top.
  • Let set for one hour and cut into pieces.
Comments
You will be amazed that you really cannot tell there is Velveeta cheese in this fudge. I have had alot of fudge and this is by far the best tasting--and the easiest to make.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity
Email This To A Friend
Do you know someone who would like this recipe?
Fill in this form, then click 'Send Recipe'. The cookbook will email it to them.
Please be exact when entering the email addresses; otherwise, the recipe will get lost in cyberspace.

Mail to:
Your email:
Your name:

Copyright ©1997-2017 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

Send comments to our email. For more information, check our About the Cookbook page.