On Line Cookbook
Grandma's Layered Salad
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Source:
Rita Thatcher

Serves/Makes:10 or more

Ingredients
  • 1 head of lettuce
  • 1/3 cup (80 ml) red onion (chopped)
  • 1 lb (.5 kg). bacon, cooked and crumbled
  • 1/2 head cauliflower florets, cut bite-size
  • 1/2 cup (125 ml) 2 cups (475 ml) Miracle Whip (Regular or Light)
  • 6 oz (168 grm). grated parmesan cheese
Preparation
  • Layer lettuce, onion, bacon, and cauliflower.
  • Spread Miracle Whip, like spreading frosting, on top of cauliflower.
  • Sprinkle grated parmesan cheese on top.
  • Chill overnight.
  • If possible, use a clear container to show layers when serving.
  • If salad is left in layers, it will keep 2 to 3 days.
Comments
Grandma always made this salad for holidays. Now I continue the tradition.

Quantity Calculator
Adjust the Serves/Makes quantity to:
Set to 0 for the original quantity
Email This To A Friend
Do you know someone who would like this recipe?
Fill in this form, then click 'Send Recipe'. The cookbook will email it to them.
Please be exact when entering the email addresses; otherwise, the recipe will get lost in cyberspace.

Mail to:
Your email:
Your name:

Copyright ©1997-2017 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

Send comments to our email. For more information, check our About the Cookbook page.