On Line Cookbook
Harissa Salad Dressing
Home . Contents . Index . Search . Glossary
Print Friendly Recipe
Recipe Information
Description:
Dressing for green salad with an Indian flair.

Source:
Allen

Serves/Makes:3/4 c. +/-

Ingredients
  • 1/4 cup (60 ml) hazelnut oil
  • 2 tbsp (30 ml) harissa paste
  • 1/4 cup (60 ml) rice vinegar
  • 2 tsp (10 ml) sesame oil
  • 1/8 cup (30 ml) white vinegar
  • Salt and pepper, to taste
Preparation
  • Mix all ingredients together and serve over green salad.
Comments

Copyright ©1997-2018 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

This site uses cookies, but they do not contain or tranmit any personal information.

Send comments to our email. For more information, check our About the Cookbook page.