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Crab
Dungeness Crab Bisque from Gerard's Relais de Lyon, Seattle, Washington

Grand Isle Stuffed Trout from C.J.

Hot Crab Meat Dip from Lynn

Mariscada (Brazilian Fish Stew) from Meal-Master via Searchable Online Archive of Recipes

Maryland Crab Cakes (Fried Lump Crab Patties) from S. Chokel

Maryland Deviled Crab Cakes (Dennie's Crab Cakes) from Friend of a Friend

New Orleans Crab Cake from William Bohannon

Ray's Crab and Corn Chowder from Ray's Boathouse, Seattle, Washington

Spicy Crab Dip from Heather Sladinski from Pittsburgh
Crab and corn chowder
Allen's Corn Chowder from Allen M.

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