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Pastry
Baklava from C.J.

Cherry Vareniki from MaddRussian

Cinnamon Fruit Biscuit Crunchies from Becca

Danish Pastry from susanm

Horsehoofs (Struzels) from Round The World Cookbook by Myra Waldo, 1954

Poulet Madeira from San Francisco a la Carte, Jr. League of San Francisco 1991

Savory Tarte Tatin from JD
Pasty
Mackinaw Island Beef Pasties from Lilann
Pate
Chicken Liver and Orange Pate from julie, caithness, scotland

Chicken Pate from allenm@sna.com

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