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* | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | * Heading Recipe Beef Beefy Rice from Cassandra Buchanan Bierocks from family Boeuf a la Ficelle (Boiled Beef, French Style) from Deux Cheminees, Philadelphia Border Beef Enchiladas from D. Lishus Braised Beef Short Ribs from Hob Nob Hill, San Diego, California Braised Beef with Beer from Crockery Cooking by Irena Chalmers, 1975 Camel Braise with Grilled Date Glace from William Bohannon Carpet Bag Roast Beef from adapted from an old recipe Championship Marinade and Dry Rub from Paul Kirk's Championship Barbecue Sauces - P. Kirk Chicago Italian Beef from L. Reinmann Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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