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Salmon
Ken's Salmon with Mango Salsa (An unusual delight! Taste sensation!)

King Salmon with Celery Root Puree and Nage from Rover's Restaurant, Seattle, Washington

Lemon and Spice Salmon from J. Gero

Marco Polo Salmon with South Seas Salsa from Driscoll

Nova Salmon from Vicky Bryant

Pinneapple Baked Salmon from Dan Vasey

Salmon and Broccoli Casserole from Sonia

Salmon Barbequed on a Cedar Plank (Planked Salmon) from Bruce Tate

Salmon Cakes from Betty Crocker

Salmon Cakes from Carol Welte

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