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SubchapterRecipe
Meat New York Steak With Madagascar and Port Wine Sauce from La Sante Gourmet Foods
Noodles and Sauerkraut (Kielbasa, Noodles, and Sauerkraut Dinner) from Kiss the Cook
Oklahoma Buffalo Chili from Pen & Pencil, New York, New York
Opal's Lasagna from Jane W.
Osso Buco from Eating Well, March 1998
Osso Buco A La Milanaise from Jean Cormier
Ox Tail Stew from My mom's recipe
Pampered Chef "Taco Ring"
Pastrami from Chucks Collection
Peachy Pork Picante from Kim

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