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Select Chapter || Barbecue | Casserole | Fowl | Meat | Other | Pasta | Poultry | Seafood Subchapter Recipe Seafood African Grilled Shrimp with Peri Peri from dee Alaskan King Crab Barbeque from S. Chokel Anchors Aweigh Deviled Crab from OF TIDE & THYME COOKBOOK by the Junior League of Annapolis Angel Hair Pasta With Shrimp from Arizona Tart Aunt Peggy's Salmon Pie with Cucumber Sauce from Aunt Peggy Baked Flounder from Becca Baked Haddock from Chuck's Collection Baked Lemon Salmon from One of my own inventions Baked Scallops (Elegant Creamy Baked Scallops) from S. Chokel Baked Stuffed Haddock from Sara K. Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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