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Select Chapter || Barbecue | Casserole | Fowl | Meat | Other | Pasta | Poultry | Seafood Subchapter Recipe Seafood Fettuccine with Clam Sauce from Tony Theobald Fish "Cooked" by Acid (Ceviche) from Heather Cook Fish Cakes from Lisa Fisherman's Stew (Cioppino) from Vicky Bryant Fried Crawfish Tails from Lee Anna Frozen Lobster Tail (Lobster Mornay) from Caroline, from New Zealand Gambaretti from Vicky Bryant (found at Copy Cat) Garlic Shrimp Terrific from S. Chokel Golden Crab Cakes from d.lishus Grand Isle Stuffed Trout from C.J. Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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