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Select Chapter || Barbecue | Casserole | Fowl | Meat | Other | Pasta | Poultry | Seafood Subchapter Recipe Seafood New Orleans Barbequed Shrimp from Candy New Orleans Crab Cake from William Bohannon New Orleans Seafood Stew from Allen Miglore Northwest Crab Cakes with Roasted Red Pepper Aioli from Caprial's Bistro, Portland, Oregon Old Bay Crab Cakes from From the back of an OLD BAY SEASONING can via Linda Weissert Oyster Bordelaise from C.J. Oyster Fritters from Marianna Oyster Pie (Oyster Pye) from Driscoll Pad Thai from Kelly Pappadeux Crawfish Bisque from Houston Chronicle through Internet Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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