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Select Chapter || Barbecue | Casserole | Fowl | Meat | Other | Pasta | Poultry | Seafood Subchapter Recipe Seafood Ponchatrain Crab/Shellfish Sauce from Charli Portuguese Creamed Salt Cod from Regina Prawn Toast from jacenem (jacenem@hotmail.com) Prawns (Grilled or Pan Sauteed Prawns/Shrimp) from Vicky Bryant Prawns al Greco from Mike Hoyt, Italian Cottage, Bend, Oregon Prawns with mushroom-olive ragout (Prawns in tomato sauce) from Matt, Katherine's boyfriend, from the Lord Fox, Ann Arbor MI Quick and Easy Tuna Casserole from Katman from Canada Red Snapper Soup Ruby Red Ahi with Sesame Wasabi from David Reed Salmon and Broccoli Casserole from Sonia Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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