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* | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | * Heading Recipe Asian Beef and Vegetable Fried Rice from Marilee Johnson, Illinois Beef Council via Internet site Burmese Quick Noodle Stir Fry from Thiri Cha Gio (Vietnamese Spring Rolls) from Germaine's Restaurant, Washington, DC Chinese Cabbage Salad - NOT the-ramen-noodle-kind from memaw Chinese Coleslaw from friend Crab Rangoons from Christine Ono Drunken Pork Tenderloin with Secret Sauce (Asian pork tenderloin) from Driscoll Fried Rice Chow Fan from susanm Ginger Creme Brulee from Miglore Goi Cuon (Summer Roll) from Germaine's Restaurant, Washington, DC Imperial Palace General Tso's Chicken from Erin Marco Polo Salmon with South Seas Salsa from Driscoll Mushrooms and Shrimp Orientale from Kelli Greene Ome Rice (Ome Rice) from Angela Creighton Papaya Delight Salad from Miglore Sesame - Spinach Salad from Joyce Anderson Shrimp Toast from Emeril Spicy Tangy Beef Soup from Robbins Family Taipan Plum & Ginger Chicken from Joanna Thai Basil Beef from Germaine's Restaurant, Washington, DC Thai Dipping Sauce from Driscoll Wow-Wee! Kate's Garlic chicken from ironhelm@sprynet.com Asian marinade GMP's Marinade (Marinade for any meat or fish) from Gina Marie's Kitchen, San Diego, California Asian sauce Peanut Ginger Sauce from VK Asparagus Asparagus Bacon Quiche from Angela Creighton Asparagus omlette with White Sauce from Melody McAllister Cream of Asparagus Soup from La Tour d'Argent, Houston, Texas Garlic Butter Asparagus from Angela Creighton Ham and Asparagus Cheese Strata from Joyce Anderson Sweetbread in Cardamon Cream from Gerard's Relais de Lyon, Seattle, Washington Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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