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HeadingRecipe
Rollups
Tortilla Rolls (Spinach Pinwheel Appetizers) from Martha Purdy
Root vegetables
Vegetable Casserole A` La Foremole from The Redwall Cookbook
Roquefort
Roquefort Cheese Sauce from Art of Cooking, Preparing and Presenting Fine Food, HP 1986
Roquefort cheese
Grilled Steak with Roquefort Butter from S. Chokel
Rose hips
Rose Hip Jelly
Rosemary
Rosemary Vinaigrette from William Bohannon
Rosemary potatoes
Thyme and Rosemary Potatoes from Niquita
Rotel tomatoes
Kings Ranch Casserole from Sarah

Kings Ranch Chicken Casserole from Sonia
Rotini
Creamy Pasta Bake from Mandy Fellman

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