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Select Chapter || Chicken | Dip | Other | Pate | Seafood Subchapter Recipe Seafood Squids stuffed w/the Marmelade of Onion and Lemon from Philippe Raynaud Steamed Shrimp from Vicky Bryant Stuffed Jalapenos from Leslie Duncan Stuffed Mussels from John Driscoll Tangy Shrimp Skewers Tequila-Sunomono with Cucumbers & Octopus from Jorge G Attolini Timbales of Salmon from The Quick & Easy Electic Skillet Cookbook By: Ceil Dyer Tuna Pate from Prickly Pear Tuna Tartar from Vicky Bryant (found on internet) Vietnamese Spring Rolls from Driscoll Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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