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Appetizer
Hot Dip from esl634usa@webtv.net

Hot Rueben Dip from Sandy Ulmer

Incredible Pinapple Dip (Dip for crackers, chips, or even cheese) from Jodi from Illinois

Jalapeno Artichoke Dip (Hot Artichoke Dip) from Julie

Loaded Potato Skins

Lobster Puffs from Teri

Mexican Biscuit Bake from Becca

Monica's Scrum-dilly-um Spinach Dip from Monica Kim, UCLA

Mushroom Pate from allenm@sna.com

Mustard Sauce from Driscoll

Naxian Cheese Coins from Sharyn/Kansas City

Old Bay Crab Cakes from From the back of an OLD BAY SEASONING can via Linda Weissert

Olive Oil Dipping Sauce from B. D'Amico

Oven Roasted Pumpkin Seeds - Lowfat Recipe from Joyce Anderson

Oyster Stuffed Mushrooms from John Driscoll

Oysters Rockefeller from Patty Johnson

Pineapple Cream Cheese Dip from Barb

Polish Pierogies from Lilann

Pumpkin Dip (Festive Pumpkin Dip)

Roast Beef and Bean Dip from allenm@sna.com

Rumaki from Debbie from Monroe, Wa.

Salmon Cakes from Betty Crocker

Salmon Spread Appetizer from allenm@sna.com

Sausage Cheese Rolls from Melissa Payton

Savory Ranch Chex Mix from www.chexmix.com

Smoked Tuna Spread from SusanM

Southwestern Won Tons from Nick Sundberg at Tipomatic.com

Spicy Crab and Shrimp Dip from One of my own inventions

Spicy Hot Pretzels from B. Danielson

Spinach Artichoke Dip from Amanda

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