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Select Chapter || Chicken | Dip | Other | Pate | Seafood Subchapter Recipe Seafood Oysters Baked with Bread Crumbs and Romano from Terri Mckibbon Oysters Rockefeller from Cajun Creole Cooking by Terry Thompson Oysters Rockefeller from Patty Johnson Phyllo Triangles with Secret Treasures from SusanM Pickled Shrimp from Pat Prawn Gazpacho from Dover Canyon Winery Prawns (Grilled or Pan Sauteed Prawns/Shrimp) from Vicky Bryant Ruby Red Ahi with Sesame Wasabi from David Reed Salmon Cakes from Betty Crocker Salmon Cakes from Carol Welte Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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