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Osso Buco A La Milanaise from Jean Cormier

Sauteed Veal Medallions from Dickens Inn, Philadelphia, PA

Skillet Veal Parmigiano from DianeL

Veal Cutlets Parmesan from Raxp

Veal Marsala from Theresa

Veal Scaloppine from Cillia

Veal with Armagnac Sauce from La Tour d'Argent, Houston, Texas

Vermont Veal from Diane B.
Veal cutlets
Veal Scaloppine in Wine Sauce from Terri McKibbon
Veal francais
Veal Francais from Deb Kiska

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