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Veal
Veal Marsala from Theresa

Veal with Armagnac Sauce from La Tour d'Argent, Houston, Texas
Veal cutlets
Veal Scaloppine in Wine Sauce from Terri McKibbon
Veal marengo
Veal Marengo from SMC
Veal marsala
Veal Marsala from Theresa
Veal parmigiana
Skillet Veal Parmigiano from DianeL
Veal roast
Veal Marengo from SMC
Veal scaloppine
Veal Scaloppine from Cillia

Veal Scaloppine in Wine Sauce from Terri McKibbon
Veal shanks
Osso Buco from cucina amore by Nick Stellino
Veal terrine
Veal Terrine with Flageolet and Fennel Vinaigrette from Rover's Restaurant, Seattle, Washington
Vegan
Khao Phad Jay (Thai Rice Dish) from Martha Purdy

Lentil and Onion Soup, Curry flavor from E. DeNicholas

Tomato Garlic Hot Dip from Vandana Mathue

Zucchini Stir Fry from MeMaw
Vegatarian
Spinach and Cheese Pie from John Driscoll
Vegetable
Black Beans and Rice from Karen Jourdan Bauch

Brussels Sprouts with Sour Cream-Bacon Sauce from Candy

Green Beans Almondine from Teresa Johnson

Gulliver's Corn from Grace Elvers

Matchstick Turnips and Snow Peas from Miglore

Olgietta's Plantanos (Fried Plantains)

Steamed Artichokes from susanm

Vegetable Casserole from Sharon Castleberry Roberts

Zucchini Maria (zucchini in tomato sauce with cheese) from maria
Vegetable beef soup
Old Fashioned Vegetable Beef Soup (Beef Barley Soup) from Goodchild
Vegetable casserole
Broccoli and Artichoke Casserole from Peggy Villiger

Vegetable Casserole A` La Foremole from The Redwall Cookbook
Vegetable dip
Tangy Vegetable Dip from Susan E.
Vegetable lasagna
Spinach Lasagna from Searchable Online Archive of Recipes Internet Site

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