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HeadingRecipe
Sardine
Sardine Sandwich from Richard Laskowski
Sashimi
Black and Blue Ahi Sashimi from Nick's Fishmarket, Chicago, Illinois
Satay paste
The Real Thing Satay Paste from Petra
Satay sauce
The Real Thing Satay Paste from Petra
Sauce
Aioli (Garlic Sauce) from John Driscoll

All Occasion Dip from Paula Mahn

Apricot Syrup from debbie Monroe,WA

Barbeque Sauce (SC MUSTARD SAUCE) from FARMER'S ALMANAC

Barbeque Sauce from KathyS

Barbeque Sauce (Basic Barbeque Sauce) from Patty Johnson

Bernaise Sauce from Amy

Blueberry Ice Cream Topping from Becca

Border Beef Enchiladas from D. Lishus

Chinese Plum Sauce from Better Homes and Garden Pasta Book

Chinese Plum Sauce from Rainy Mountain Gardens

Chow-Chow (Green Tomato Relish ) from mhb from nj

Coulis de Framboise from Teri

Creme Anglaise from Teri

Cumberland Fruit Sauce from Susanm

Enchilada Sauce (Vance's Enchilada Sauce) from Kate Ransdell

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