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Seafood
Maryland Crab Cakes from Pen & Pencil, New York, New York

Maryland Deviled Crab Cakes from Carol Genrich

Maryland Deviled Crab Cakes (Peppery Stuffed Crab) from la Hotel des Bains

Maryland Deviled Crab Cakes (Dennie's Crab Cakes) from Friend of a Friend

Monkfish from Marimar Torres, "The Catalan Country Kitchen" , 1992

Mussels Dijon from Diane B.

Neptune Salad from Harold

New England Clam Chowder from Lilann

New Orleans Crab Cake from William Bohannon

New Orleans Seafood Stew from Allen Miglore

Nova Salmon from Vicky Bryant

Old Bay Crab Cakes from From the back of an OLD BAY SEASONING can via Linda Weissert

Oyster Crisp from allenm@sna.com

Oyster Pie (Oyster Pye) from Driscoll

Oysters Rockefeller from Cajun Creole Cooking by Terry Thompson

Oysters Rockefeller from Patty Johnson

Paella from EDH Munch Bunch

Pasta Gamberetti e Pinolli from cheryl

Penn Cove Mussels in Spicy Black Bean-Peanut Sauce from Ray's Boathouse, Seattle, Washington

Prawns al Greco from Mike Hoyt, Italian Cottage, Bend, Oregon

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