Heading | Recipe |
Adobo
| Adobo (Filipino Spiced Pork) from S. Chokel
|
| Filipino Adobo from abby
|
Adobo chicken
| Pressure Cooker Adobo Chicken from IDunno4Recipes
|
Africa
| Harissa Sauce from Kate Ransdell
|
| Periperi Marinade
|
African
| African Chicken Stew from D. Lishus
|
| African Grilled Shrimp with Peri Peri from dee
|
| African Peri-Peri (An African Hot Sauce!) from Chuck's Collection
|
| African Peri-Peri from Chuck's Collection
|
| Beef Kefta-Kebabs with Tunisian Salad from d.lishus
|
| Chicken in Coconut Milk from d. lishus
|
| Cucumber, Red Onion and Sour Cream Salad from S. Chokel
|
| Elangeni Meringue from Nicoline
|
| Groundnut Stew from Pan American's Complete Round the World Ckbk by Myra Waldo
|
| Peanut Soup (Groundnut Stew (East Africa)) from AlbqSue
|
| Periperi Marinade
|
| Schwarmas from William Bohannon
|
| Tunisian Carrot Salad from d.lishus
|
Ahi
| Ruby Red Ahi with Sesame Wasabi from David Reed
|
Ahi tuna
| Black and Blue Ahi Sashimi from Nick's Fishmarket, Chicago, Illinois
|
Albondigas
| Albondigas (Spicy Meatballs) from Personal Chef Jackie Alejo of Cooking For You
|
| Richard's Sopa de Albondigas (Spanish meatball soup) from Riah Blackford
|
Albondigas soup
| Yolanda's Albondigas Soup (Albondigas Soup) from Yolanda M
|
Albuquerque
| Albuquerque Cheese Dip from Connie L.
|
Alcholic beverage
| Wine Welcomer's Punch from Vicky Bryant
|
Alcohol
| Irish Cream from William Bohannon
|
Alcoholic
| Almond Liqueur from William Bohannon
|
Alcoholic beverage
| Antigua Liquor (Coffee Liquor like Kahlua) from Mary Whelan
|
| Fitzgerald (A gin-based drink) from Rainbow Room, New York, New York
|
| Grape Crush
|
| Next page... |