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Creamed chicken
Chicken a la King from Peek from 1969 Better Homes and Gardens New Cookbook

Chicken a la King with Peas from SkyeBird
Creamed corn
Escalloped Corn Custard (Corn Custard Casserole) from Kista Cook

Scalloped Corn from Susan via Phylis S.
Creamed salmon
Creamed Salmon and Peas from S. Chokel
Creamed spinach
Spinach Casserole (Creamed Spinach Casserole) from Betty

Spinach Pasta (Creamed Spinach Pasta) from barb
Creamed steak
Creamy Baked Steak from S.M.C.
Creamsickle cake
CreamSickle Cake from Tina
Creamsicle fudge
Creamsicle Fudge (Marbled Orange Fudge) from Quick Cooking Sept/Oct 2001

Creamsicle Fudge (Classic Canadian Fudge) from terri mckibbon
Creme anglaise
Creme Anglaise from Teri
Creme brulee
Chocolate Creme Brulee from Pen & Pencil, New York, New York

Creme Brulee from Thee Bungalow Restaurant, San Diego, CA

Creme Brulee from La Bonne Auberge Restaurant, San Mateo, California

Creme Brulee (Marilyn's Creme Brulee)

Ginger Creme Brulee from Miglore

White Chocolate Creme Brulee from S. Chokel
Creme cheese
Strawberry Dip from jaime
Creme de cacao
Golden Cadillac from Teri
Creme fraiche
Crème Fraîche from RonT
Creme soda
Old-fashioned Creme Soda from William Bohannon
Creole
Creole Gumbo from Lisa

Elsner's Jambalaya from Sara Elsner

French Quarter Green Bean Casserole from Teresa

Jambalaya (Jeff's Jambalaya) from Prickly Pear

Jambalaya from Sarah

Louisiana Style Red Beans and Rice from memaefel

Pork Chops with Creole Sauce from Terri McK

Shrimp Creole from Patty Johnson

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