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Sweet rolls
Monkey Bread from Beth Carlson
Sweetbread in Cardamon Cream from Gerard's Relais de Lyon, Seattle, Washington
Sweetened condensed milk
Butterscotch Pie (Easy Caramel Pie) from Judy

Peach Angelfood Cake (Peach Cream Cake) from Sonia
Horsehoofs (Struzels) from Round The World Cookbook by Myra Waldo, 1954

Swiss Knopfli from rahjah5@aol.com
Swiss chard
Bietoli e Spinaci Pomodori (Swiss Chard and Spinach with Tomatoes) from susanm
Swiss cheese
Fried Cheese and Tomato Sandwich from D. Lishus

Yellow Squash Casserole from N. Chokel
Swiss steak
Grandpa's Swiss Steak from Sandy

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