Heading | Recipe |
Asian
| Thai Basil Beef from Germaine's Restaurant, Washington, DC
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| Thai Chicken and Basil Stir Fry from Peggy C.
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| Thai Dipping Sauce from Driscoll
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| Vietnamese Spring Rolls from Driscoll
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| Wow-Wee! Kate's Garlic chicken from ironhelm@sprynet.com
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Asian coleslaw
| Chinese Coleslaw from friend
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Asian marinade
| GMP's Marinade (Marinade for any meat or fish) from Gina Marie's Kitchen, San Diego, California
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Asian noodle soup
| Spicy Tangy Beef Soup from Robbins Family
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Asian sauce
| Peanut Ginger Sauce from VK
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Asparagus
| Asparagus and Water Chestnuts from Memaw from CatJenkins
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| Asparagus Bacon Quiche from Angela Creighton
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| Asparagus Casserole from mhb from nj
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| Asparagus omlette with White Sauce from Melody McAllister
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| Chicken and Asparagus Casserole from Jenny
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| Cream of Asparagus Soup from La Tour d'Argent, Houston, Texas
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| Fried Asparagus from Cheri
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| Garlic Butter Asparagus from Angela Creighton
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| Grilled Asparagus (Grilled Asparagus with Spicy Dressing) from Jo-Tina Baldoni
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| Ham and Asparagus Cheese Strata from Joyce Anderson
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| Harriet's Asparagus from Harriet
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| Sweetbread in Cardamon Cream from Gerard's Relais de Lyon, Seattle, Washington
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Asparagus casserole
| Asparagus Casserole from JUDY ROGERS
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Asparagus soup
| Asparagus Mushroom Soup from Elisabeth Berg
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Au jus
| Prime Rib Au Jus from Luan
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Aussie meat pie
| Aussie Meat Pie from Australian Women's Weekly Cooking Class Cookbook
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Austrailian
| Damper from Woman's Day "Parties,Parties, Parties" (Australia)
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| Lamingtons (Australian Cake Treats) from S. Chokel
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Australia
| Marshmallow Bubble Slice from Maria from Melbourne, Victoria, Australia
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Australian
| Aussie Meat Pie (Potato-Topped Mince Pie) from char taken from Australian Women's Weekly Microwave Cookbook
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| Aussie Meat Pie from Australian Women's Weekly Cooking Class Cookbook
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