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Jelly
Chokecherry Jelly or Syrup from Styren Ranch Guest House, Choteau, Montana

Green Pepper Jelly (Hot Pepper Jelly) from Patty Johnson

Green Pepper Jelly (Hot Pepper Jelly) from Chef Chiqui Collier

Horseradish Jelly

Horseradish Jelly from Cindy Hedrick

Margarita Jelly from Kelli Greene

Pear Jelly (Pear Preserves) from Faith Friddle

Plum Jam from John Driscoll

Rose Hip Jelly

Swedish Meatballs with Currant Jelly from Carol Kelley
Jelly beans
Cut-Out Candy from Bonnie
Jerk pork
Jerk Pork with Beans and Rice from Carolyn
Jerkey
Beef Jerky from taw
Jerky
Beef Jerky (Teriyaki Jerky) from Carol Welte
Jerusalem artichoke
Pumpkin "With a Difference" Soup from Rob Yarrall
Jewish
Bagels from Lisa

Mom's Noodle and Cheese Kugel from Michelle

Reuben Casserole from Rudy2

Reuben Casserole from Sheila Kosko
Jicama
Papaya Delight Salad from Miglore
Jimmy dean
Jimmy Dean Dip from Brad Simon
Johann
Herbal White Sangria from Johann
Johnny marzetti
Johnny Marzetti
Johnnycakes
Johnnycake (Rhode Island Jonnycakes) from Reader's Digest "LIKE GRANDMA USED TO MAKE"
Judy
Judy's Salmon Spread from Judy M.
Kabob
Shami Kebab
Kabobs
Beef Kefta-Kebabs with Tunisian Salad from d.lishus

Hawaiian Chicken Kabobs from Karen Jourdan Bauch

Moorish Marinade from susanm
Kahlua
Antigua Liquor (Coffee Liquor like Kahlua) from Mary Whelan

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